Question:medium

Cooking food in hot liquid, steam, or a combination of the two comes under:

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Use moist heat cooking to prepare tender and nutritious dishes.
Updated On: Jan 13, 2026
  • Dry heat cooking
  • Moist heat cooking
  • Deep fat frying
  • Radiation
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The Correct Option is B

Solution and Explanation

Cooking with moist heat utilizes water, steam, or other liquids. Boiling, steaming, and poaching are some methods that use this technique.
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