{"@context":"https://schema.org/","@type":"Quiz","dateCreated":"2024-12-21T16:11:58.371Z","dateModified":"2026-01-13T12:00:01.039Z","typicalAgeRange":"11-18","educationalLevel":"CBSE Class X","assesses":"Food Production - Cooking Methods","educationalAlignment":[{"@type":"AlignmentObject","alignmentType":"educationalTopic","targetName":"Cooking Methods"},{"@type":"AlignmentObject","alignmentType":"educationalSubject","targetName":"Food Production"},{"@type":"AlignmentObject","alignmentType":"educationalExam","targetName":"CBSE Class X"}],"name":"Quiz about Cooking Methods","about":{"@type":"Thing","name":"Food Production - Cooking Methods"},"hasPart":[{"@type":"Question","eduQuestionType":"Multiple choice","learningResourceType":"Practice problem","educationalLevel":"intermediate","name":"Question About Cooking Methods","text":"A clear, thin liquid resulting from a clarification process is:}","encodingFormat":"text/markdown","comment":{"@type":"Comment","text":"Consomme is served as an appetizer and is often used in fine dining. ́"},"suggestedAnswer":[{"@type":"Answer","position":0,"encodingFormat":"text/markdown","text":"

Consommé

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":1,"encodingFormat":"text/markdown","text":"

Purée

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":2,"encodingFormat":"text/markdown","text":"

Bisque

","comment":{"@type":"Comment","text":"\"\""}},{"@type":"Answer","position":3,"encodingFormat":"text/markdown","text":"

Chowder

","comment":{"@type":"Comment","text":"\"\""}}],"acceptedAnswer":{"@type":"Answer","position":0,"encodingFormat":"text/markdown","text":"

Consommé

","comment":{"@type":"Comment","text":"Consomme is served as an appetizer and is often used in fine dining. ́"},"answerExplanation":{"@type":"comment","text":"Consommé, a clear soup, is prepared via clarification to eliminate impurities, yielding a refined, thin liquid. In contrast, purée, bisque, and chowder are thick soups."}}}]}

A clear, thin liquid resulting from a clarification process is:

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The Correct Option is A

Solution and Explanation

Top Questions on Cooking Methods

Questions Asked in CBSE Class X exam