Question

Match List-I with List-II
List-I:
(A). Mono sodium glutamate
(B). Maltol
(C). Ascorbic acid
(D). Butylated hydroxytoluene
List-II:
(I). Carbohydrate-rich food
(II). Natural antioxidant
(III). Synthetic antioxidant
(IV). Laminaria Japonica
Match the List I with that of List II and select the right answer:

• (A) - (I), (B) - (II), (C) - (III), (D) - (IV)
• (A) - (II), (B) - (I), (C) - (IV), (D) - (III)
• (A) - (III), (B) - (I), (C) - (II), (D) - (IV)
• (A) - (IV), (B) - (I), (C) - (II), (D) - (III)

Hint:

Remember that Ascorbic Acid is a well-known natural antioxidant (C-II) and BHT is a widely used synthetic antioxidant (D-III). Recognizing these two pairs instantly simplifies matching questions.

Answer 1

The Correct Option is D