Given below are two statements
Statement I: Oxidative rancidty in ghee can be assessed by determination of peroxide value.
Statement II: Peroxide value is an indicator of products of secondary oxidation
In light of the above statements, choose the correct answer from the options given below
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The Peroxide Value measures primary oxidation products (hydroperoxides), while the Anisidine Value or TBA test is used to measure secondary oxidation products (aldehydes).