Stir sugar into a glass of water and compare it with a glass of milk and a glass of muddy water.
Sugar and salt solutions behave like nothing but a true solution, clear and permanently uniform, so that is the correct answer.
Apply three checks to sugar and salt solutions: do they dissolve completely, do they stay clear, and do they ever settle?
Sugar and salt solutions pass every check for a true solution, so that is the correct answer.
The freezing point depression constant (\( K_f \)) for water is \( 1.86 \, {°C·kg/mol} \). If 0.5 moles of a non-volatile solute is dissolved in 1 kg of water, calculate the freezing point depression.