Question

Sequentially arrange the steps involved in Sausage manufacture: A. Chopping and emulsification B. Packaging C. Raw material, mincing, mixing D. Stuffing, linking and tying E. Smoking, cooking

• A. C, D, A, E, B
• B. C, A, D, E, B
• C. C, A, D, B, E
• D. C, D, E, B, A

Hint:

Always ensure that each step is completed before moving on to the next to avoid cross-contamination and maintain product quality.

Answer 1

The Correct Option is B