Pulsed light is a method of food preservation that involves
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Pulsed light is effective for surface decontamination in food packaging and ready-to-eat products, enhancing safety without altering flavor or texture.
The use of intense and short duration packet of broad spectrum
Electron beam
Dense phase carbon dioxide
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The Correct Option isB
Solution and Explanation
Pulsed light, a non-thermal food preservation technique, employs intense, short bursts of broad-spectrum light to eliminate surface microorganisms from foods. This method is effective and minimally impacts food quality.