Step 1: Recall what maltase does.
Maltase is a specific enzyme that hydrolyses only maltose. It breaks the \(\alpha\)-1,4-glycosidic bond in maltose.
Step 2: Identify the product.
Maltose = glucose + glucose (both units are glucose). So hydrolysis of maltose by maltase gives only glucose. Sucrose gives glucose + fructose; lactose gives glucose + galactose; cellulose is a polysaccharide, not a disaccharide. \[ oxed{ ext{Maltose}} \]