Question:medium

Heat transferred through the movement of molecules in air or liquid is:

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Convection ovens use this principle to circulate hot air for even cooking.
Updated On: Jan 13, 2026
  • Convection
  • Conduction
  • Radiation
  • Induction
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The Correct Option is A

Solution and Explanation

Convection transfers heat via the motion of fluid molecules (liquids and gases). Warmer molecules ascend, while cooler molecules descend, generating an energy flow.
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