Explain the technique of peptide mapping used to compare normal haemoglobin with sickle cell haemoglobin.
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Peptide mapping identifies differences in protein structure by comparing enzyme-generated peptide fragments, useful for detecting mutations like in sickle cell haemoglobin.
Peptide Mapping is a method for protein analysis and comparison. It involves fragmenting proteins into peptides and examining their patterns to identify structural variations, often due to mutations.
Both normal haemoglobin and sickle cell haemoglobin undergo enzymatic digestion using enzymes like trypsin, which cut proteins at specific amino acid sequences.
This enzymatic action yields smaller peptide fragments unique to each protein's sequence.
These peptide fragments are then separated using techniques such as chromatography or electrophoresis, categorized by their size and charge.
The distinct pattern of these peptide fragments (the peptide map) is then visualized, typically through staining or autoradiography.
In sickle cell haemoglobin, a single amino acid alteration (glutamic acid replaced by valine) modifies the peptide fragments, resulting in a distinct pattern compared to normal haemoglobin.
This observable difference in the peptide map serves as confirmation of the molecular cause of sickle cell anaemia.