Question

By whom are standards for fortification of staple foods like salt, milk, oils laid down in India?

Hint:

It is useful to know about FSSAI and its functions in relation to food standards and safety.

Answer 1

Food Safety and Standards Authority of India (FSSAI)

The Food Safety and Standards Authority of India (FSSAI) establishes standards for the fortification of staple foods, including salt, milk, and oils.