Arrange the process of preparation of jelly in proper sequence: (A) Judging of end point and cooling. (B) Addition of sugar and cooking of jelly. (C) Peeling and extraction of pectin. (D) Harvesting of firm ripe fruits and washing. Choose the correct answer from the options given below:
Jelly preparation involves selecting and preparing key ingredients prior to combining them through cooking. Order the following stages correctly:
Initiate by harvesting firm ripe fruits and thoroughly washing them to guarantee a clean, premium starting material. This stage is designated as (D).
Subsequently, proceed to peel the fruits and extract the pectin. Pectin is vital for achieving the proper set of the jelly. This stage is represented by (C).
Following pectin extraction, the next step is the addition of sugar and subsequent cooking of the mixture to achieve the jelly consistency. This is stage (B).
Conclude by conducting an end point test to verify the jelly's set, followed by a cooling phase. This stage is denoted by (A).
The definitive sequence of steps is (D), (C), (B), (A).