To solve this problem, we need to calculate the freezing point of the urea solution using the depression in the freezing point concept. Given data includes:
First, we will calculate the molality of the solution using the elevation in boiling point formula:
The boiling point elevation formula is given by:
where \Delta T_b is the change in boiling point, m is the molality of the solution, and i is the van't Hoff factor (which is 1 for non-electrolytes like urea).
The change in boiling point, \Delta T_b, is:
Now, substitute the values into the boiling point elevation formula:
Solving for m:
Next, we use this molality to find the freezing point depression:
The freezing point depression formula is:
Substituting the known values:
This calculated depression in freezing point means that the freezing point of the solution is:
Therefore, the solution will freeze at -0.654 ^\circ C, which corresponds to the correct option:
The freezing point depression constant (\( K_f \)) for water is \( 1.86 \, {°C·kg/mol} \). If 0.5 moles of a non-volatile solute is dissolved in 1 kg of water, calculate the freezing point depression.