Question:medium

The predominant saturated fatty acids in eggs are ______.

Show Hint

Palmitic (C16:0) and stearic (C18:0) are the two most common saturated fatty acids across nearly all animal-derived food fats, including poultry eggs.
  • Palmitic acid punicic acid
  • Lauric acid caprylic acid
  • Arachidic acid icosanoic acid
  • Palmitic and stearic
Show Solution

The Correct Option is D

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