The function of leghaemoglobin in the root nodules of legumes is crucial for maintaining an optimal environment for the nitrogen-fixing bacteria present within these nodules. Let's examine the options to determine the correct answer:
In conclusion, the primary function of leghaemoglobin in the root nodules of legumes is oxygen removal. It ensures that the nitrogenase enzyme can function effectively in a low-oxygen environment, which is essential for the biological nitrogen fixation process.
| List - I Organisms | List – II Mode of Nutrition | ||
| A. | Euglenoid | i. | Parasitic |
| B. | Dinoflagellate | ii. | Saprophytic |
| C. | Slime mould | iii. | Photosynthetic |
| D. | Plasmodium | iv. | Switching between photosynthetic and heterotrophic mode |