Question

The artificial sweetner stable at cooking temperature and does not provide calories is :

• A. Saccharin
• B. Aspartame
• C. Sucralose
• D. Alitame

Answer 1

The Correct Option is C

The question asks about an artificial sweetener that is stable at cooking temperatures and does not provide calories. Among the options provided, we need to identify which one has these characteristics.

1. Saccharin: Saccharin is one of the oldest artificial sweeteners. It is stable at cooking temperatures but has a slightly bitter aftertaste. It does not provide calories, making it a zero-calorie sweetener. However, it is less commonly used in cooking compared to others.
2. Aspartame: Aspartame is a low-calorie sweetener often used in diet sodas and sugar-free products. However, it is not stable at high temperatures, which makes it unsuitable for cooking or baking.
3. Sucralose: Sucralose is a zero-calorie artificial sweetener known for its excellent stability at high temperatures. This makes it a popular choice for cooking and baking, as it retains its sweetness without breaking down.
4. Alitame: Alitame is another low-calorie sweetener, but it is less stable under high temperatures and is not as commonly used in cooking compared to sucralose.

Based on the above analysis, the correct answer is Sucralose as it is stable at cooking temperatures and does not provide calories. It is often marketed as Splenda and is widely used in a variety of cooking and baking applications.