Question

Sunken cake, a common fault in cake is due to: A. Oven temperature is too low B. Oven door opened before cake has set C. Too much of particular ingredient D. Excessive moving of cake during baking E. Cooled too long

• A. A, B, C Only
• B. A, C, D Only
• C. A, B, C, D Only
• D. A, E, D Only

Hint:

Ensure your oven preheats correctly, use appropriate amounts of ingredients, and avoid moving the cake while it's in the oven.

Answer 1

The Correct Option is C