Question:medium

Sequentially arrange the steps involved in the process of caramelization: A. Polymerization and oligomerization B. Enolization and dehydration C. Sugar melting and inversion D. Stabilization E. Fragmentation to carbonyl and other furans

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Understanding the sequence of steps in caramelization can help predict the outcomes of heating sugar-based mixtures, which is useful in cooking and food preparation.
Updated On: May 26, 2026
  • C, D, E, B, A
  • C, A, B, E, D
  • C, B, E, A, D
  • C, E, B, A, D
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The Correct Option is C

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