Question

Patulin contamination in Apple juice shall not exceed

• A. \(10\text{ }\mu\text{g/kg}\)
• B. \(50\text{ }\mu\text{g/kg}\)
• C. \(100\text{ }\mu\text{g/kg}\)
• D. \(200\text{ }\mu\text{g/kg}\)

Hint:

Remember the global regulatory standard: Patulin in apple juice = max \(50\text{ ppb}\) (or \(50\text{ }\mu\text{g/kg}\)), which is monitored to prevent the processing of damaged, moldy apples.

Answer 1

The Correct Option is B