Step 1: UV absorption near 250 to 280 nm is a hallmark of an aromatic (benzene-type) ring, so the question is really asking which listed amino acid carries such a ring.
Step 2: The three aromatic amino acids are phenylalanine, tyrosine and tryptophan. Scanning the choices, only tyrosine belongs to this group, so it is the absorber at 250 nm.
Step 3: This property underpins the measurement of protein content at 280 nm; tryptophan absorbs most strongly, tyrosine next, and phenylalanine least, but all three contribute to a protein UV signal.
Step 4: Alanine has a simple methyl side chain, arginine has a guanidino group, and histidine has an imidazole ring that does not give strong absorption in this band, so none of them is the answer.
\[\boxed{\text{Tyrosine}}\]