Question:easy

International standard which covers all organisations of food chain from farm to fork and defines a requirement of food safety management system is:

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ISO 22000 is the "Big Umbrella" standard. It allows an organization to demonstrate its ability to control food safety hazards to ensure that food is safe at the time of human consumption.
Updated On: Jul 4, 2026
  • ISO - 14000
  • ISO - 14002
  • ISO - 22000
  • ISO - 9000
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The Correct Option is C

Solution and Explanation

Different ISO standards cover different areas, ISO 9000 for general quality management and ISO 14000 for environmental management, but neither of these is built specifically around food safety across an entire supply chain. ISO 22000 is the standard designed exactly for that purpose, applying to every link in the food chain from farms and processors to transporters and retailers, and it blends the hazard control principles of HACCP with the management structure of ISO 9001.
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