Castor oil is a triglyceride, mainly of ricinoleic acid, extracted from the seeds of Ricinus communis. It does not evaporate on standing and leaves a permanent greasy translucent mark on paper, unlike a volatile (essential) oil, which evaporates and leaves no residue. It is also not a wax (an ester with a fatty alcohol rather than glycerol) or an oleo-resin (an oil-resin mixture). Because it is a stable glyceride that stays oily at room temperature, it is classed as a fixed oil.
A simple lab test that pharmacognosy students use is the paper-stain test, so let's apply that logic to each option.
Castor oil's behaviour, permanent stain, liquid at room temperature, glyceride chemistry, matches the fixed oil category precisely.
Therefore, the correct answer is Fixed oil.