The Gram-stain procedure includes:
1. Crystal Violet Staining: This primary stain attaches to peptidoglycan in bacterial cell walls.
2. Gram’s Iodine Application: Iodine serves as a mordant, creating a complex with Crystal Violet and strengthening its bond.
3. Decolorization: Alcohol or acetone removes the stain from Gram-negative bacteria due to their thinner peptidoglycan layer.
4. Safranine Staining: This counterstain colors Gram-negative bacteria pink, while Gram-positive bacteria retain their purple hue.