List of top Tourism and Hospitality Questions on Hospitality Management asked in NBSE Class XII

What is an inspection? State one safety measure to be taken during inspection.
Briefly explain any two varieties of amenities found in hotels.
Explain four ways to handle guest complaints in the hotel industry.
Who is a customer in hospitality industry? Explain any three customers in hospitality industry.
It consists of the name box, sum, function etc.
In entrepreneurship, the capacity to take control and make decisions before others is known as
In Asli and Kelly’s tiered structure of hospitality, the basic provision of food, drink, shelter and sanitation refers to