Match List-I with List-II. List-I Terminology used in crop water requirement: A. Consumptive use, B. Water requirement, C. Irrigation requirement, D. Critical period. List-II Detail: I. Period during which yield of crop is affected severely due to inadequate moisture, II. Depth of water required for normal crop production plus leaching and other loss, III. The water needed for raising a crop in a given period, IV. The quantity of water lost in evaporation, transpiration and that used by the crop in metabolic activities.